Detailansicht
The diagnosis and management of food allergies
ISBN/EAN: 9786202095532
Umbreit-Nr.: 5592180
Sprache:
Englisch
Umfang: 52 S.
Format in cm: 0.4 x 22 x 15
Einband:
kartoniertes Buch
Erschienen am 10.09.2018
Auflage: 1/2018
- Zusatztext
- The aim of this position is to provide evidence-based recommendations on the diagnosis and management of patients with allergic hypersensitivity to foods. This position statement includes a systematic review of studies in three areas, namely, the epidemiology, diagnosis and management of food allergies. While taking into account the specific Polish setting, in this publication we also used the current European Academy of Allergy and Clinical Immunology (EAACI) position paper and other current position statements, including those of the United States National Institute of Allergy and Infectious Diseases (NIAID).
- Autorenportrait
- Zbigniew Bartuzi -professor- allergoloig, gastroenterologist, internist. Head of the Clinic of Allergology, Clinical Immunology and Internal Diseases, Collegium Medicum Bydgoszcz Nicolaus Copernicus University. Author of over 250 publications in the field of allergology, gastroenterology.Currently President of the Polish Allergy Society.